Food Menu
Raw Bar
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Narragansett Bay Little Neck Clams $3 ea.
Lemon, cocktail sauce, citrus-chili mignonette
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Poached White Shrimp Cocktail $3 ea.
Lemon, citrus-chili, mignonette
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Shellfish Tower $100
1/2 dozen local oysters, little neck clams, shrimp, caviar
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Local Oysters $3.75 ea.
Lemon, cocktail sauce, citrus-chili mignonette
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Tuna Tartare $16
Cucumber, spicy soy caramel, jasmine rice, Japanese white sauce, horseradish, kettle chips
Appetizers
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Oysters Rockefeller $16
Roasted oysters, spinach, shallot, pernod, fin herbs, garlic butter, breadcrumbs
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Crispy Brussel Sprouts $16
Deep-fried maple-glazed brussels sprouts, candied bacon bits, dried cranberries
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Spicy Duck Drummettes $18
Glazed, Nuoc Cham (lime-chili) sauce, scallions
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Baked Brie $16
Caramelized apples, dried cranberries, candied pecan, house sourdough
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Loaded Hummus Plate $18
Garlic hummus, olive oil, marinated olives, charred cucumbers, fig jam, grilled pita
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Autumn Cheese & Charcuterie Plate $25
Chef's selection, local honeycomb, seasonal fruit, candied pecans, olives, grilled sourdough
Sourdough Pizzas and Bread
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House Sourdough Bread $10
Mulled red wine butter; baked fresh to order
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Margherita Pizza $16
Pomodoro sauce, mozzarella, heirloom cherry tomatoes, basil
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Spinach-Garlic & Mushroom Pizza $17
Olive oil, garlic, spinach, mushrooms, mozzarella
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Salumi Pizza $18
Cappicola, chorizo, pomodoro, garlic oil, mozzarella
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The Ocean-State Pizza $20
Local shellfish, parsley, red pepper flakes, mozzarella, parmesan, drawn butter
Salads
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Caesar Salad $12
Garlic flatbread croutons, romaine, caesar dressing
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Burrata & Beet Panzanella $16
Arugula, tri-colored beets, balsamic reduction, candied pecans, crostini
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Autumn Salad $17
Mixed greens, maple-apple vinaigrette, candied pecans, apples, dried cranberries, brown sugar-roasted sweet potatoes, goat cheese
Entrees
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8 oz Center-Cut Filet Mignon $52
Fingerling potatoes, caramelized onions, broccolini, house red wine demi
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Bone-In 14 oz Aged Ribeye $48
Fingerling potatoes, caramelized onions, broccolini, house red wine demi
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Pan Roasted Statler Chicken $28
House-made pappardelle, asparagus tips, sauteed mushrooms, veal-brandy sauce
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Rooftop Burger $18
American cheese, applewood smoked bacon, iceberg lettuce, pickles, shore fries
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Baked Gnocchi $22
House-made ricotta gnocchi, pomodoro sauce, garlic, mozzarella, parmesan, house sourdough
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Maple Salmon $27
fresh salmon filet, maple syrup, sauteed spinach, roasted sweet potato puree, roasted shallot
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Baked Bay Scallops $29
Butter, white wine, spinach, grape tomatoes, garlic, breadcrumbs; served over linguini
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Grilled Swordfish 30
Atlantic swordfish, charred lemon, butter-garlic sauce, fingerling potatoes, dill, asparagus
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Tuna Teriyaki $31
Tuna steak (seared rare), sesame seeds, sauteed mushrooms, bok choy, chili-lime teriyaki sauce
Sides
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Shore Fries $10
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Sauteed Spinach $10
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Sauteed Mushrooms $10
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Refried Potatoes w/ Caramelized Onions $10
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Grilled Asparagus $12
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Roasted Broccollini 12
Dessert
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Brownie Sundae $12
Vanilla ice cream, whipped cream, warm house-made fudge brownie
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Cinnamon & Apple Crumble $12
Apple caramel, vanilla ice cream
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Ice Cream $5
