Food Menu
Raw Bar
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Local Oysters* $3.75 ea.
Lemon, Cocktail Sauce, Passionfruit Mignonette (GF)
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Jumbo Shrimp Cocktail* $4 ea.
Lemon, Cocktail Sauce (GF)
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Littleneck Clams on the Half Shell* $3 ea.
Lemon, Cocktail Sauce, Passionfruit Mignonette (GF)
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Tuna Tartare 18
Tamari Ginger, Spicy Mayo, Soy Caramel, Cucumber, Scallion, Wonton Crisps
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Rooftop Seafood Tower* 90
1 Dozen Local Oysters, 6 Littleneck Clams, 6 Shrimp Cocktail, Tuna Poke, Prawn Crisps 90 Add a bottle of Ruffino Prosecco (750ml) 40 or bottle of Clase Azul (375ml) 270
SMALL PLATES
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Tempura Cauliflower $16
Teriyaki, Purple Cabbage Slaw, Toasted Sesame (GF/V)
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Rhode Island Calamari $18
Marinara, Garlic Butter, Pickled Fresno Peppers, Grilled Lemon (GF)
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Crispy Brussels Sprouts $16
Lemon Agave Mustard (GF/V)
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Crab Dip $18
Galbani Mozzarella, Herbs, Crispy Prawn Chips (GF/V)
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Elote Dip $14
Roasted Corn, Sour Cream, Pico De Gallo, Aleppo, Cotija, Tortilla Chips (GF/V)
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Mussels 16
Ginger, Coconut, Lemongrass, Thai Basil, Crostini (GF)
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Burrata $19
Oven-Roasted Sicilian Eggplant Caponata, Crostini, Maldon Salt, EVOO (GF)
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Crispy Artichokes $16
Garlic Aioli, Aleppo (GF/V)
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Lamb Meatballs $17
Garam Masala, Dill Creme Fraiche
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Roasted Red Pepper Hummus $14
Roasted Bell Peppers, Grilled Pits, EVOO (GF/V)
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Corn Riblets 12
Sweet Chili, Cilantro, Basil (GF/V)
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Blistered Shishito Peppers 14
Fresh Lemon, Maldon Salt, Smoked Tomato Aioli (V)
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Crispy Duck Drummettes 19
Lemon Pepper, Dill Creme Fraiche
PIZZA
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Margherita Pizza $14
Hand-Crushed Tomatoes, Fior De Latte, Fresh Basil, EVOO (V)
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Roni Pizza $18
Pomodoro, Mozzarella, Cup & Char Pepperoni, Hot Honey
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Carbonara* $17
Guanciale, Fontina, Mozzarella, Cured Egg Yolk
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Roasted Corn $15
Shredded Mozzarella, Cotija, Calabrian Chili Aioli
Salads
Add: Chicken $12, Shrimp $12, Salmon $16, Steak $20
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Caesar Salad $14
Romaine, Herb Croutons, Parmigiano Reggiano (Can be made GF)
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Cucumber Salad $14
Heirloom Tomatoes, Arugula, Pickled Onions, Goat Cheese, Green Goddess Dressing, Herbs De Provance (GF/V)
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19
Entrees
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Lobster Roll $34
Roasted Scallion and Ginger Mayonnaise, Celery, Lettuce, Buttered Brioche Roll, Shore Fries (Can be made GF)
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Seared Yellowfin Tuna* $32
6oz., Pan-Seared Rare, Fennel & Orange Salad, Basil Oil, Blood Orange Reduction (GF)
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Rhode Island Whole Fish* MKT
Local Scup, Sweet Ginger Tamari, Crispy Grit Cakes, Bell Pepper & Purple Cabbage Slaw, Grilled Lemon (GF)
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Salmon* $29
Harissa Yogurt, Sauteed Rainbow Chard, Chickpeas, Grilled Lemon (GF)
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Rooftop Burger*/** $20
8oz., Aged Cheddar, Bacon, Garlic Aioli, Lettuce, Tomato, Potato Roll, Shore Fries Substitute with a Gluten-Free Roll +3
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Mezcal Half Chicken 28
Lime Cilantro Brine, Salsa Borracha, Roasted Potatoes
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Truffle Gnocchi $17
Penne, Sofrito, Heirloom Cherry Tomatoes, Zucchini, Saffron-Pepper Sauce (V)
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Beef Cheek $34
Slow Braised, Cotija Grits, Sauteed Sugar Snap Peas, Salsa Rioja (GF)
Sides
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Sauteed Sugar Snap Peas $8
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Roasted Potatoes with Salsa Borracha $8
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Penne Marinara with Parmesan $10
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Shore Fries $12
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Yucca Fries $12
Dessert
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Gluten-Free Chocolate Cake $12
Swiss Merengue, Macerated Strawberries, Chocolate Syrup
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Banana Bread Pudding $12
Brioche, Cinnamon, Caramel, Banana Mascarpone
**Can be made Gluten-Free